Dry Dish (Rinse) Bucket

Despite the washing, the final finish is an aspect that matters a lot to the customer. Among the requirements
of the final finish you want:
1. Plates, glasses and cutlery come out shiny.
2. Drying as quickly as possible.
3. There are no mineral deposits from the water.
Uses:
Rinse Aid, rinse clarifiers or rinse improvers are the products used at the end of the Wash cycle. They are made up of low-foaming acids and surfactants, which increase the contact between the surface and the liquid, causing it to drain quickly, not allowing the water droplets on the surface, but the water drains completely onto the surface.
This effect, which some call "sheeting" in English, means that the layer of water that the form is so thin that with the temperature at which the product comes out, it evaporates quickly. That's why they're called drying agents. This also prevents the minerals in the water from getting deposit on glass or ceramics during drying.
Advantages:
- Contains low-foam, nonionic surfactants, which are also biodegradable, and citric acid, which helps remove residual alkalinity from the dish.
- Leaves a good shine on the surface due to its special formula.
- It is a low-foaming agent.
- Contains a natural organic acid How to use this must be connected to the rinse pump, as indicated by the dispenser.

The dose is around 0.08%. However, the dispenser is used in pumping speed mode. The adjustment with the dispenser will depend on the size of the tank or the flow of the machine. The following is recommended: 1. Determine the volume of the boiler according to what is indicated in the technical data sheet of the machine. Determine the dose that is required to reach 0.08%. 2. Connect the dispenser to the product, before installing to the machine and in the Rinse program, adjust the speed and time, measuring the amount of liquid required to reach the dose.